There are a growing number of bars on the island. All have a menu available and each bar is oddly unique in both design and location. This is great for Bantayan guests who can spend time in each bar without feeling they are they are just moving on for the sake of it. Most are run by ex-pats who have engineered the European and American flavour but without destroying Bantayan's laid back experience. prices are competitive with San Miguel Pilsen around P40-50 and San Mig Lite P50-60. Most bars offer draft pilsen for a cut price too. Its tastes as good as the bottle stuff and will save you a few bucks. For more in depth details of the bars have a look at the bar webpages.